Register For Our Webinar

Date: Monday, September 16th
Time: 11 a.m.-12:15 P.M.

Learn about how Food Allergy Institute's life-changing Tolerance Induction Program™ (TIP) has transformed the lives of over 8,000+ severe food allergy patients and participate in an exclusive Q&A with our founder, Dr. Inderpal Randhawa.

Meet Our Founder

Dr. Inderpal Randhawa
TPIRC & Food Allergy Institute, CEO and Founder

Dr. Inderpal Randhawa is a leading clinical academic scientist with five board certifications in transplant immunology, allergy, pulmonology, pediatrics, and internal medicine. Early in his career, Dr. Randhawa began to question conventional protocols for the treatment of life-threatening food allergies.

 Distressed by watching parents suffer the loss of a child to fatal allergic reactions, he proposed to find groundbreaking solutions and change the status quo. His early experience in lung transplant immunology, coupled with his collaboration with national allergy and immunology specialists, led him to develop the safe, targeted solutions now offered through the Food Allergy Institute (FAI).

 

What is TIP?

TIP is the first remission-inducing treatment for food anaphylaxis. It begins with each patient’s unique data and is tailored to their needs.
 
Using individualized treatment plans and biosimilar food proteins, we help patients build tolerance before they ever introduce their anaphylactic allergens.
 

Regardless of pre-existing conditions or the number food allergies a patient has, TIP can help.

LEARN MORE ABOUT TIP

Goodbye Food Allergies. Hello Food Freedom.

The Food Allergy Institute's Tolerance Induction Program™ (TIP) has helped 8,000 patients overcome their food allergies, allowing them to eat what they want without fear. With reaction rates lower than 1%, you'll find TIP is the solution you've been looking for.
Severe Food Allergies We Treat:
  • Peanut
  • Soy
  • Milk
  • Egg
  • Sesame
  • Shellfish
  • Gluten
  • Casein
  • Oral Allergy Syndrome
SCHEDULE FREE CONSULTATION

Why Families Prefer

The Food Allergy Institute

99% Success Rate (Patients achieve remission upon completion of TIP)

Less than 1% Adverse reaction rate*
Patients never begin by introducing their allergens

We accept even the most complicated allergy cases

24/7 On-Call Provider Support For Patient Families
1 – 2 maintenance clinic visits once reaching remission every year
*Adverse events classified as the use of an epinephrine pen.

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What Patients Family Are saying

20230207_150748 Amanda Struiksma (1)-1

 

"Celebrate each little win in your journey and remember to appreciate how far you've come."

Amanda,
Mother of Current TIP Patient

2

 

"all the work is worth it for a lifetime of Food freedom."

Francesca,

Mother of Current TIP Patients

3

 

"Graduating from the program and celebrating—It is all worth it!"

Danielle,

Mother of Current TIP Patients