Attend A Live Q&A Webinar
Whole-Body Treatment: A Holistic Approach to Food Allergies, Asthma, and Eczema
Date: Tuesday, April 14th
Time: 10:00 A.M.- 11:30 A.M. PST
Learn about how Food Allergy Institute's life-changing Tolerance Induction Program® (TIP) has transformed the lives of over 10,000 severe food allergy patients and participate in an exclusive Q&A with our founder, Dr. Inderpal Randhawa.
Meet Our Founder
Dr. Inderpal Randhawa
TPIRC & Food Allergy Institute, CEO and Founder
Dr. Inderpal Randhawa is a leading clinical academic scientist with five board certifications in allergy, transplant immunology, pulmonology, pediatrics, and internal medicine.
Distressed watching parents suffer the loss of a child to fatal allergic reactions, he proposed to find groundbreaking solutions and change the status quo of food allergy treatment. His early experience in lung transplant immunology, coupled with his collaboration with national allergy and immunology specialists, led him to develop the safe, targeted solutions now offered through the Food Allergy Institute (FAI).
What is TIP?
Goodbye Food Allergies. Hello Food Freedom.
Severe Food Allergies We Treat:
• Soy
• Milk
• Egg
Why Families Prefer The Food Allergy Institute
• Patients never begin by introducing their allergens
• Once reaching remission, patients attend 1–2 maintenance clinic visits per year.
What Patients Family Are saying
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"Celebrate each little win in your journey and remember to appreciate how far you've come"
Amanda, Mother of Current TIP Patient

"All the work is worth it for a lifetime of Food Freedom"
Francesca, Mother of Current TIP Patient

"Graduating from the program and celebrating–It is all worth it!"
Danielle, Mother of Current TIP Patient